Your Own Gourmet Cook

Need that special dinner? Then contact Jo on 88251975 to cook a gourmet food banquet for approximately $60.00 per head for guests staying at Emaroo Port Hughes or she can provide a "Heat and Eat Hamper" if you prefer to cook yourself. You can choose 2 to 3 items from each category from this stunning menu.

Nibbles:

  • Roast Capsicum and tasty parmesan dip
  • Homemade Quince paste
  • Dried fruit compress
  • Above all served with cheese selection and crackers or fresh toasted crouton fingers
  • Platter of assorted local seafood prepared in a variety of tempting ways...

Soups:

  • Creamy Cauliflower and stilton soup (a big YUM)
  • Roasted tomato and capsicum soup (can be served hot or cold)

Seafood
Entrees:

  • West Coast Oysters with a range of special dressings
  • Traditional Kilpatrick...or with a twist!
  • Crab Platter...say no more!
  • Fresh crabs, utensils and plenty of water and serviettes.
  • Crabs baked in their shells with sherry and spring onions
  • Freshly made Sushi filled with fish, chicken and vegetables

Sushi

Mains:

  • Roast stuffed lamb roll with gourmet hot vegetables,
  • Chicken and Leek pie
  • Rich Beef and Mushroom pie
  • Chargrilled Salmon (or local seasonal fish) served with a fresh Mango Salsa
  • Creamy lemon myrtle linguini with local seafood (Wallaroo Blue Mussels, local crab and/or flathead bites)

Desserts:

  • Homemade Fruit Crumble (sounds plain but made with homegrown peaches and nectarines...an absolute delight)
  • Seasonal fruit bathed in a warm ginger syrup with Citrus Sponge Fingers
  • Traditional Apple Pie
  • Seasonal Fruit Platter with superb Chocolate Dipping Sauce
  • Locally made Gelato...Mmmmm

All desserts available with choice of custard, cream or icecream (all three if you dare!)

OR BBQ Menu:

A BBQ Feast!

  • Prawn and Garfish rolls
  • Chargrilled Vegetables
  • Tasty Chicken Skewers
  • BBQ Fish Steaks (in season)
  • Snapper, Flathead or Salmon
  • Marinated Steak Kangaroo
  • Chicken Beef Lamb cutlets
  • Quality Steak prepared to your liking...with or without sauce
  • Hearty Mushroom and Onion Seasonal Tomato Salsa Traditional Gravy

Your choice of desserts from the dessert menu

 

 

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P.O. Box 17, COOLTONG
South Australia 5341
(08) 8595 7217
0418 862 260
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